〃It is a favorite nutritious snack for all ages~~kkk〃
1. Recipes
1) Cooking ingredients
Main ingredients:
flour (medium wheat flour) 300g,
sugar 120g,
baking powder 8g,
two eggs (100g),
butter (melted butter) 40g
Sub ingredients:
sugar 80g,
coconut powder 40g,
cinnamon powder 8g,
cooking oil 3 cups (600ml)
2) Basic information
· Cooking time: 60 minutes
· Amount: Based on 12 servings
· Calories: 318kcal (for one person)
· Amount: Based on 12 servings
· Calories: 318kcal (for one person)
01. Put the egg in the bowl, loosen it with a whisk, and whip until it bubbles. Add sugar and whip until sugar is melted.
02. Mix melted butter evenly with a whisk.
03. Add the sieved medium wheat flour, baking powder and mix with a spatula until no powder is seen.
04. Put the dough into the sanitary pads and leave it in the fridge for 20 minutes.
05. Put vinyl on the countertop and push the dough up to 0.8cm thickness with the woodenstick.
06. Put a little bit of flour at the end of the donut cutter and make the dough.
07. Put cooking oil in a pan and heat to 180 ℃. Put the donut dough and fry until the donut is floating. Sieve it and remove grease.
08. Mix sugar, coconut powder, and cinnamon powder in the bowl. Put the deep-fried donuts and put them all together.
2. Food Information
· Storage temperature: 18 ~ 22 ℃
· Shelf life: 3 days
· Storage: After cooling, seal and store at room temperature.
· Shelf life: 3 days
· Storage: After cooling, seal and store at room temperature.
Would you like to enjoy such sweet donuts today~??
